The Waterline Restaurant

Sorry we’re closed but open for pre-ordering! See our opening hours.

Specials

Thai Beef Burger

Thai Beef Burger served with chilli and sriracha sauce.

Dumplings

Keppel Bay Bug

XO sauce (Qty 4)

Banana Station Beef

soy vinegar (Qty 4)

Shu Mai

Free range pork collar, prawns and soy vinegar (Qty 4)

Hokkaido Scallop & Prawn

XO sauce (Qty 4)

Prawn Dumplings

Ponzu, Chilli oil (Qty 4)

Chicken

Ponzu, Chilli oil (Qty 4)

Vegetable

Black vinegar (Qty 4)

Street Food

Crocodile Spring Rolls

Smoked Koorana Crocodile, prawns and chilli ginger jam (Qty 3)

Steamed Bao

Chinese braised pork, Kimchi slaw and sriracha mayo (Qty 2)

Takoyaki

Crispy fried Octopus balls with Unagi sauce (Qty 7)

Mini Pork Spring Rolls

served with Soy vinegar (Qty 4)

Agedashi Tofu

Deep fried with ginger sauce

Calamari

Flash fried served with smoked chilli salt and aioli

Karaage Chicken

7 spice, goma sauce

Crispy Corn & Lime Leaf Cakes

served with lime salt and chilli ginger jam (Qty 4)

Vegetable Spring Rolls

Pickled vegetables, mushrooms nam jim (Qty 3)

Rice Paper Rolls

Monday- Tuesday

Vietnamese BBQ Pork & Prawn

Chicken & Avocado

Reef Fish & Pineapple

Tofu & Veg

ON Request can be made GF extra charges apply

Curry & Wok

Laksa

King snapper, tiger prawns, yellow paste, coconut milk, fried shallots ON Request can be made GF extra charges apply

Vegetarian Malaysian Vegetable Laksa Curry

Served with organic Hokkien noodles & bean sprouts ON Request can be made GF extra charges apply

Chiang Mai Curry

Free range pork collar, egg noodles, snake beans

Pad Thai

with your choice of Chicken or Prawn. NO GF OPTION Photo presents prawn option

Nasi Goreng

Braised pork, seasonal vegetables, sweet soy & spices

Ramen Noodles

Stir fried, seasonal vegetables, yakisoba sauce Photo presents prawn option

Grill/Oven/Fry

King Snapper

Cooked your way, served with fries, remoulade sauce and malt vinegar ON Request can be made GF extra charges apply

Market Catch

Pan fried, crispy shallots, green papaya salad and chilli jam ON Request can be made GF extra charges apply

Banana Station Beef Short Ribs

Twice cooked, Thai salad, fried shallots, sam rot sauce

Steak Burger

Banana Station Steak, smoked cheddar, salad, black garlic mayo ON Request can be made GF extra charges apply

Chicken Burger

Karaage chicken, kimchi slaw, aioli ON Request can be made GF extra charges apply

Vegetarian Burger

Grilled brown rice pattie, roast sweet potato, mixed leaves, vine ripened tomato and curry leaf aioli ON Request can be made GF extra charges apply

Market Stall

Green Salad

Pepitas and goma sauce

Green Tea Noodles

Chuka wakame, avocado, cherry tomato and pickled ginger dressing ON Request can be made GF extra charges apply

Japanese Potato Salad

Ham, cucumber, mustard

Kimchi Slaw

Steamed Rice

Snacks

Fries Small

Serves with Rosemary Salt and house Mayo

Fries Large

Served with Rosemary Salt and house Mayo

Edamame

with Himalayan pink salt

House Roasted Chilli Lime Cashews

Under 12’s

Cheeseburger

Pickled cucumber, mustard, cheese and tomato sauce

Kids Fish

PLEASE PRESS ADD CHIPS IF NEEDED FOR NO EXTRA COST Hand crumbed local reef fish and fries

Banana Station Steak

PLEASE PRESS ADD CHIPS IF NEEDED FOR NO EXTRA COST 150gm Banana Station grass-fed steak, salad and fries

Crumbed Chicken Breast

PLEASE PRESS ADD CHIPS IF NEEDED FOR NO EXTRA COST Salad and fries

Spaghetti Bolognaise

Desserts

Takeaway / Coconut Tapioca Pudding

Vanilla bean, fresh mango, and lime Served in T/A plastic glass