Rooftop Bar

Signature Cocktails

Here you'll find a selection of our very own Rooftop cocktails including a selection of seasonal cocktails and long standing favourites like our Shallow Jalapeño!

Sandy Peach

A fruity and uplifting blend of Zubrowka bison grass vodka, Massenez peach liqueur and house-made citrus cordial. Shaken with lime and topped with soda. Served tall and garnished with a vibrant plume of mint

Shallow Jalapeno

Don Julio Blanco tequila, house-infused with lime rind, Mexican tea leaf, and fresh jalapeño, shaken with Marionette Curacao, mango, lime and served on the rocks with a jalapeño salt rim.

Down The Hatchet

A herbaceous concoction of rosemary infused Tanqueray gin with Massenez green apple liqueur, ginger and lemon. Get it down your hatchet!

Basically A Bramble

Tanqueray gin, Massenez Crème de Violette and lemon, shaken and topped with Marionette Mure blackberry. Basically a bramble… but basically better.

Lemon Grab

666 Autumn Butter vodka shaken with creamy lemon curd, fresh lemon juice, and a hint of maple syrup. When life throws you lemons, grab them – this one far surpasses acceptable

Clacky Mule

An astringent combination of Amaro Montenegro, Adelaide Hills Bitter Orange, lime juice, and fresh mint; a Fountain Lakes favourite topped with StrangeLove fiery ginger beer, a scorching delight for the foxiest of morons.

A - Jenkins

Hot cross bun inspired Jameson with rasins, cinnamon & orange peel shaken with lemon juice, cardamom syrup, Massenez chestnut & Massenez apricot liqueurs. Served over ice with a red wine float.

Fig Deal

A combination of Beach House & Gunnery spiced rums paired with Giffard vanilla liqueur, lemon juice and fig conserve. Find out what the Fig Deal’s all about!

The Smoking Pear

Gospel Solera Rye, shaken with lime juice, agave water, housemade pear & pinapple tepache, smokey pear bitters. Served straight up with a dusting of cinnamon!

Classic Cocktails

Spritz

A signature from the Veneto region of Italy, where Austro-Hungarian travelers found local wines too heavy, and so added a ‘spritz’ of water to lighten their drink. Your choice of base, prosecco, soda.

Tommy’s Margarita

Contrary to popular belief, Tommy wasn’t a bartender. He wasn’t actually a human being at all – he was a Mexican restaurant in San Francisco where our favourite riff on the margarita was born. Don Julio Blanco, lime, agave, rocks.

Classic Margarita

Margarita – translating from Spanish to ‘daisy’ – never actually specified tequila as its base. In the 30s, a ‘daisy’ cocktail simply referred to a blend of base spirit, citrus, and a liqueur. Don Julio Blanco, Marionette Curacao, lime, lemon, agave, salt.

Sour

Popularised by the British Navy, the sour was birthed initially as a simple mixture of Caribbean rum and lemon, a spoil-proof alternative to beer suitable for voyages by boat. Your choice of base, lemon juice, sugar, eggwhite (or Wonderfoam).

Mai Tai

The quintessential ‘tiki drama queen’ who gained popularity among the upper echelons of mid-century California. Translating from Tahitian (technically ‘maita’I’) to ‘good’, its name sounds great but criminally undersells it. Pampero Blanco, Plantation Original Dark, Marionette Curacao, orgeat, lime, sugar.

Long Island Iced Tea

The quintessential ‘tiki drama queen’ who gained popularity among the upper echelons of mid-century California. Translating from Tahitian (technically ‘maita’I’) to ‘good’, its name sounds great but criminally undersells it. Pampero Blanco, Plantation Original Dark, Marionette Curacao, orgeat, lime, sugar.

Espresso Martini

When a young model wandered into Dick Bradsell’s London bar in the 1980s and demanded a drink that will “wake me up and fuck me up”, the espresso martini was thusly born. 666 Autumn Butter Vodka, fresh espresso, Mr Black coffee liqueur, sugar.

Cosmopolitan

The Cosmo, though first appearing in the early 1930s, went largely unnoticed until the now inseparable Carrie Bradshaw took her first sip in the 90s. Ketel One Citroen, Marionette Curacao, cranberry, lime, sugar.

Classic Negroni

When Count Camillo Negroni altered his favourite cocktail, an Americano, by substituting the soda water for straight gin, his namesake cocktail made history. Tanqueray, Campari, Cinzano 1757 Rosso.

Old Fashioned

This one literally gets its name because it’s impossible to date back accurately. Your choice of base, Regan’s Orange Bitters, Peychaud’s Bitters, sugar.

Classic Martini

Quite possibly the original (or, at least, certainly the archetypal) cocktail, the Martini originated as a spin on the 1880s favourite, a Manhattan. Losing popularity at the beginning of the 20th century, the drink regained its status as James Bond’s preferred beverage. Your choice of gin or vodka, Noilly Prat vermouth, your choice of garnish.

Bloody Mary

Originally called a ‘bucket of blood’, the Bloody Mary originated in Paris before it was adopted and made popular in New York. Ketel One, lemon, tomato juice, house-made pickle mix, hot sauce, salt, pepper.

Paper Plane

The only cocktail on our classics menu to originate this side of the year 2000, the Paper Plane is named after M.I.A.’s eponymous song. Aperol, Amaro Nonino, Maker’s Mark, lemon.

Yuzu Americano

Unico Zelo Yuzu vermouth & Campari topped with soda. The prefect sunny afternoon aperitivo!

Japanese Slipper

Hailing from the mid 1980s, the Japanese Slipper was first shaken mere suburbs away at Brunswick Street’s Mietta’s, and contains Midori melon liqueur, Marionette Curaçao, and fresh lemon.

Autumn Enzoni

Red grapes, Gospel Straight Rye, Imbroglio, lemon, sugar.

Pear & Cardamom Sidecar

St Agnes brandy, Marionette curacao, Giffard pear syrup, cardamom, sugar rim.

Last Word

Tanqueray gin, Green Chartruese, Luxardo Marachino liqueur, lime

Cocktail Jugs

Ladies Who Lychee

Ketel One vodka, Litchi Li lychee liqueur, lychees, lemon, mint, ginger

Rhubarbarita

Don Julio blanco tequila, Massenez green apple liqueur, rhubarb, apple juice, lemon

Rose Sangria

Rose winé, Tanqueray gin, St. Germain elderflower liqueur, lime, hibiscus

Red Sangria

Red wine, St. Remy brandy, cardamom, orange, lime, ginger ale, lemonade

Perfect Pimms

Pimms, lemonade, ginger ale, strawberry, lemon, cucumber, mint