oats, quinoa, barley w/ fresh apple, rhubarb & apple compote, mixed seeds with goji berries & side of honey

lemon curd, micro lemon balm, mascarpone topped with a pistachio crumb

with egg, bacon, avocado, tomato, cheese & BBQ sauce

on multigrain toast w/ tomato, cucumber, mixed fresh herbs, olive oil & feta add poached egg +3.5

with poached egg, seasonal greens, herb salad, pea puree & house made hot sauce add bacon +5 add house cured salmon +6

on olive bread with poached egg & pecorino cheese

Baked Eggs w/ spiced tomato & pepper ragu, hearty veggies, chickpeas, marinated feta, & nut dukkha with sourdough add pork sausage +6

with slow cooked ham hock, burnt butter hollandaise, apple sauce & pork crackling on sourdough

house made sausages, thick cut bacon, winter vegetables, mushrooms, haloumi, poached eggs on sourdough

quinoa, barley, pumpkin seeds, fresh herbs, sultanas, feta & rocket ( V) add slow cooked lamb +6 add house cured salmon +6

w/ goat's chevre, baby spinach & chia couscous

asian slaw, sriracha mayonnaise, crackling & lime

with 200g wagyu beef pattie, double cheese, american mustard mayo & pickle add egg +3.5 add bacon +4 add pattie +6

w/ kipfler potatoes, caramelised shallots, seasonal greens & tarragon butter

on Cypriot grain salad with honey cummin labneh, pea puree & crispy flat bread chips

House cured salmon, dill, cream cheese, red onion & capers

Corned beef, zucchini pickle, wholegrain mustard & melted Swiss cheese

roasted peppers, field mushrooms, spinach, feta & sundried tomato tapenade

Bacon, lettuce, tomato & BBQ sauce