Radio Mexico Dinner Packs

Banquets to suit your group size.

Mexican Dinner For 4

The perfect Mexican spread. Black beans, slaw, guacamole, chipotle salsa, pico de gallo, crema, totopos and green rice served with your choice of main. TORTILLAS AND CORN EXTRA. Add a LITRE MARGARITA to your meal for an extra $55 ($10 discount)

Ribs Dinner for 2

Make your own Rib tacos with super slow cooked Chipotle Tamarind Pork ribs, Slaw, house made sour cream and 6 warmed tortillas

Taco Bowl For 1

Blackbeans, slaw, guacamole and your choice of protein, with house selected salsas and toppings super flavoursome, matching salsas and sides.

Margaritas & Booze

Our famous house Margaritas, made to order. Beer & wine.

Litre Margarita

Our special recipe, made to order, to take home! Serves approx. 6 Margaritas

Classic Margarita for 2

Two serves of Classic Margarita, made to order, ready to shake and pour over ice

Margarita Picosa for 2

Two serves of our Spicy Margarita made to order with our habanero chili infused tequila, ready to shake and pour over ice or into stemware.

Tommy's Margarita for 2

Tommy's Margarita - made to order with Herradura Reposado, Agave Syrup and Lime, ready to shake and pour over ice

Tecate 355mL

Tecate tinnie, our best selling, Mexico-in-a-can lager.

Tecate 6 Pack

Radio Mexico’s favourite Mexican lager, in a bright red can 4.5% ABV

2018 Lopez De Haro Tempranillo

Our best selling red from Rioja Spain. Please note, this one has a cork, so make sure you have a corkscrew or we can open it for you when you pick up.

2019 Lobethal Road Pinot Gris

Our best selling white. Adelaide Hills

Starters & Salads

Guacamole

With hand cut chips and pico de gallo

Corn on the Cob (2pc)

Corn on the Cob - Street style with house mayo, cheese, chili salt and lime

Slaw

Classic Mexican cabbage salad

Calabaza Y Quinoa

Chili roasted pumpkin with quinoa, black bean, herbs and goat's curd.

Spanner Crab & Corn

Our Famous 'Crab Tostaditas' served deconstructed in a takeaway friendly. Spanner crab, corn and avocado with corn chips on the side.

Chipotle Tamarind Pork Ribs

In our special marinade, slow cooked until falling off the bone

Signature Slow Cooks

The building blocks of our menu - up to 3 days in the making - based on classic regional dishes of Mexico.

Pollo Verde

Shredded roast chicken and poblano peppers in green sauce

Pork Belly

Our famous cooked Pork Belly, marinated in achiote and spices and served in its own broth, with pineapple salsa.

Roast Chicken

Roasted Chicken Maryland cut in two and served in its own delicious broth of mushroom and jalapeño.

Cochinita Pibil

Pulled Pork from the Yucatan, served with pickled onions and jalapeños

Barbacoa Lamb

Ancho marinated Lamb shoulder, slow cooked and falling-apart-tender.

Enchiladas de Res

Mezcal marinated, slow cooked beef wrapped in tortillas and cooked in the oven. Topped with herb salad.

Kids :-)

Kids love Radio!

Kids Corn

Half cob or corn, char grilled and served with butter

Kids Meat & Rice

Our special green rice with your kiddo's choice of meat.

Sides

Frijoles (side)

Pickled Jalapeños

Pickled in house, goes with everything

Escabeche

House pickled vegetables, a must try with blackbeans

Guacamole (side)

When you just need some extra Guacamole

Home Made Salsas

All our salsas are made in house, from scratch, including our 'Crema' or home made sour cream (a must try)

Pico De Gallo

Fresh tomato salsa

Warmed Tortillas

Green Rice

Totopos

Artisan white corn chips, small batch fried

Soft Drink

Coke

Sprite