Brunch

Acai Pannacotta

Acai Pannacotta

w/ wild hempnola muesli, vanilla labna, strawberries, blueberries, figs, freeze dried raspberry crumble, dragonfruit coulis
16.5
Porridge

Porridge

strawberry, vanilla and coconut oat porridge w/ chia seeds, poached quince, figs, almond and pepita crumble, vanilla labna
16.5
Bircher

Bircher

cinnamon oat, coconut & date bircher w/ rose poached pear, vanilla bean, coconut, date, fig, blueberries, wild granola & strawberry syrup
16.5
Breaky Board

Breaky Board

w/ smashed pumpkin bruschetta, poached egg, hummus, goats cheese, kale dukkah, wild muesli w/ vanilla yogurt & berries, oj.
20
Twice Baked French Toast

Twice Baked French Toast

w/ sticky date mascarpone, caramelized pear, figs, butterscotch sauce, honeycomb and walnut crumble
19.5
Sautéed Greens

Sautéed Greens

sautéed asparagus, beans, brocollini and kale w/ peas, mint, quinoa toast, poached eggs, beetroot hummus, goats cheese, kale & walnut dukkah, lime
22.5
GFO VEO
Smashed Avo

Smashed Avo

on quinoa toast w/ pickled beetroot, zuchinni, smashed pea + herb salad, beetroot feta, almond crumble, kale dukkah & lime
19
GFO VEO
Sautéed Mushrooms

Sautéed Mushrooms

kale and fresh herb bruschetta w/ goats cheese, hummus, poached egg, pesto, walnut dukkah
22
GFO VEO
Roasted Pumpkin Bruschetta

Roasted Pumpkin Bruschetta

w/ fresh herbs, goats cheese, pomegranate, poached eggs, hummus, pesto, sesame + kale dukkah
21.5
GFO
Woodsmoked Salmon

Woodsmoked Salmon

and smashed peas on toast w/ beetroot feta, herbs, zucchini, poached eggs, beetroot crisps, sesame, lime, caper + tahini dressing
22
GFO
Sautéed Cauliflower

Sautéed Cauliflower

sautéed Middle Eastern cauliflower & chickpea hash w/ kale, poached eggs, fresh herbs, feta, hummus, tahini yogurt, pomegranate and sumac dukkah
21.5
GF VEO
Pulled Pork Benedict

Pulled Pork Benedict

slow cooked pulled pork with sourdough, poached eggs, an apple cider, cornichon and caper hollandaise and apple salad
22.5
GFO
Middle Eastern Lamb

Middle Eastern Lamb

broccolini, chickpea, lentil and kale fry up w/ fried egg, sourdough, smashed pumpkin, beetroot hummus, feta, zaatar & lime
22.5
GFO
Toast
selection of sourdough, quinoa, multigrain, fruit toast gluten free - precint + 27
Eggs Your Way
poached, scrambled or fried12

Sides

smoked salmon / beetroot falafels (2) haloumi 6
bacon / avo 5
sautéed mushrooms / roast tomatoes / sautéed spinach 4
extra egg / hummus / tomato relish / beetroot hummus 3

Something More

12PM Onwards

Kids Menu

1 Egg on Toast
poached / scrambled / fried 7
Cheesy Ham Toasted Sandwich7.5
Kids Muesli
w/ fruits 7
Kids Organic OJ3.5
Kids Cloudy Apple4
Kids Watermelon, Pineapple, Mint4

Notes on Plain Sailing

Dietary Information
GFO — Can be made gluten free VEO — can be made vegan
Please let us know if you have any dietary requirements. Sorry, no changes to the menu on weekends.
Surcharges
10% Surcharge applies on Sundays 15% surcharge on public holidays

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