Madras Brothers
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Vegetarian
Vegan
Gluten Free
Cocktails
Street Snacks
Madrasi Mains
Sides
Dessert
Tamil Drinks
Feed Me
Brekky Menu
Extra Info
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Cocktails
Spritz
Pampelle, Victorian sparkling wine, house orange syrup, soda
12
Mimosa
Fresh orange juice, Victorian sparkling wine
12
Bloody Mary
White light Vodka, Lime, Tomato Juice, house spice mix
12
Street Snacks
M.C.C. Masala Peanuts
The legendary Madras Cricket Club peanuts with dry spices, the perfect accompaniment to any drink.
9
V GF
Marina Sundal
The 2nd longest beach in the world may produce the 1st best romantic beachside-moment dish, or not: Chickpeas or dry green peas cooked and tossed with coconut, curry leaves and mustard seeds with chilli. Lovely.
12
V GF
POPULAR
Sowcarpet Pani Puri
Cute little puris stuffed with a spicy potato herb mixture served with sweet‘n’sour mix to Tamil-tingle your tasebuds.
12
V
Masala Vadai
Chana Dal soaked and ground to make an uneven mixture to tantalise the tastebuds with its crunchy but smooth taste. A true Southern Indian favourite.
9
V GF
POPULAR
Buhari’s Chicken 65
Madrasis flock in spades to Buhari to sample this famous marinated chicken recipe — spiced chicken, fried to the point of ‘Holy-shiva!’
14
Mutton Balls (a.k.a. Kola Urunda)
Don’t be put off by the infamous Seinfeld episode! Lamb mince with herbs, spices, roasted gram flour, onion and chilli, perfectly portioned.
12
Kasimedu Fish Fry
Marinated mackerel deep fried in tasty Tamil style chilli powder. ‘Holy mackerel’ good. (Based on market availability.)
15
Kal Dosai
South Indian Savoury pancakes served with chutney and gravy.
12
V GF
Alsa Mall’s Bombay Sandwich
Sure – it’s origin may be Bombay, but this Indian sandwich with fresh mint chutney, potato, tomato on the grill, served with classic tomato sauce was made famous in the 1980s outside Alsa Mall, Madras. Must try.
9
V
Amma’s Fish Cutlet
Jack mackerel with potato, fresh coriander, chillies – crumbed and deep fried. Thank you, Jack.
12
Gangotree’s Famous Pav Bhaji
Introduced to Madras and made famous by Gangotree, these buttered buns are served with a bhaji made with mashed mixed vegetable, and a dash of incredible.
15
V
Ratna Café Idli Sambar
Idli; steamed dumplings (proper healthy) served with lentil curry. These two are like a match made in Tamil heaven.
9
V GF
Chole Battura
Fried bread served with a chickpea masala. As delicious as it is simple.
15
V
Parasakthi Parotta
Flaky bread made from plain flour served with a flavoured gravy – a Madrasi staple.
12
V
Kulipaniyaram
Fermented batter made from rice and lentils with tadka served with fresh coconut chutney.
16
V GF
Madrasi Mains
Chettinadu Chicken
Curry not as popular as butter chicken (yet), in the opposite spectrum in spice level with dry roasted spices and cooked to perfection.
19.5
GF
POPULAR
Goat Curry
Gippsland reared boer goat, slow cooked with herbs and spices to fall off the bone.
22
GF
Vegetable Kurma
Mixed Vegetables cooked through a southern Indian style kurma like no other.
17.5
V GF
POPULAR
Meen Kulumbu
Traditional fish curry with tamarind, tomato, onion and garlic.
22
GF
POPULAR
Biriyani
Indian style risotto with chicken and spices, all cooked in one pot.
24
GF
Eggplant Kulumbu
Fried eggplant in tamarind, tomato, onion and garlic gravy.
17.5
V GF
Extra
Add Parotta Bread
4
Sides
Paruppu
South Indian style yellow lentils with mustard seeds and curry leaves.
16
V GF
Potato Fry
Potatoes tossed with onions, mustard seeds, curry leaves and spices.
16
V GF
Flavoured Rice
Rice cooked with yoghurt and spices.
6
Plain Rice
5
Dessert
Payasam
Roasted vermicelli with condensed milk, sugar, sultanas, cashews and saffron.
6
Kesari
Semolina with ghee, sugar, cardamom, cashews and sultanas.
6
Tamil Drinks
Filter Coffee
South Indian style filter coffee: something totally new for even the toffiest of coffee snobs… Must try.
4
Masala Chai
Traditional Indian chai with cardamom.
4
Badam Gheer
A super delicious flavoured drink made from almonds.
5
Neer Moor
It’s a buttermilk drink like nothing you’ve ever tried before. Unless you’re a Tamil, in which case, you get it…
4
Selection of soft drinks and juices
from - $4
4
Feed Me
A Feed (Me) Fit For Kollywood's Finest
Confused? Let the brothers choose for you.
Vijay We’ll bring you 4 snacks & get you started (or finished)
29 PP
M.G.R. The Biggest Dog: 2 snacks & 2 Madrasi Mains
39 PP
Rajini We serve & you eat 3 snacks & 3 Madrasi Mains ‘til you ‘Kanth’ eat no more!
49 PP
Brekky Menu
Available every Sunday 11am - 2:30pm
Plain Idly
Steamed Rice and lentil dumpling, served with sambar (tamarind and tomato based lentil gravy), coconut chutney and tomato chutney.
8
POPULAR
Sambar Idly
Steamed Rice and lentil dumpling, served with sambar (tamarind and tomato based lentil gravy), coconut chutney and tomato chutney.
9
Plain Dosa
Indian version of rice and lentil crepe served with Sambar and chutneys
8
Ghee Dosa
Indian version of rice and lentil crepe served with Sambar and chutneys
9
Masala Dosa
Indian version of rice and lentil crepe served with Sambar and chutneys
10
Egg Dosa
Indian version of rice and lentil crepe served with Sambar and chutneys
10
Medhu Vadai
Indian savoury donut made from Urid dhal batter, fresh ginger and pepper served with chutneys.
6
Sambar Vadai
Indian savoury donut made from Urid dhal batter, fresh ginger and pepper served with chutneys.
9
Pongal
Indian breakfast risotto with rice, lentil, peppercorns, ginger, cashews and ghee served with sambar and chutney
12
Poori
Deep fried wholemeal flour bread served with a spicy potato masala.
12
Upma
Dry roasted semolina cooked with onion, fresh chilli and tadka of mustard seeds, curry leaves and channa dhal.
12
Extras
Sambar / Chutney / Potato Masala
2
South Indian Brekky Sampler Thali
Idly, Dosa, Vadai, Kesari + Pongal or Poori or Upma (changes weekly) Add $2 for Egg or Masala Dosa
20
Bottomless Brunch
Unlimited Dosa + Tea/Coffee for 90 minutes (Conditions apply: Whole table only)
39
Unlimited Dosa + Cocktails for 90 minutes (Conditions apply: Whole table only)
49
Extra Info
(V) Vegetarian, (GF) Gluten Free
Groups of 6+ must choose a Feed(Me) & the Gods will surely bless you.
Minimum 4 people to order Feed(Me).
Please note: our food may contain traces of nuts or dairy. If you have any intolerances or requests, please inform our waiters
10% surcharge applies on Sundays & Public Holidays.
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