3 courses of delicious BBQ, ready to cook at home!
Available Friday, August 14th and Saturday the 15th of August
This weeks menu: PORK
Chicharon (Pork Scratchings, Tajin Seasoning
48hr Braised pork jowl tacos. Pickled apple pico de gallo
Sweet n' sour smoked pork ribs, bone marrow mash, Dexter's house pickles
Kohlrabi and green apple slaw
We have done all of the leg work, however, you will have to channel your inner BBQ hero to complete this delicious dinner. Step by step instructions will be provided to help you through it all, you got this!
45pp for 3 courses
+8pp for Milk and Cookies Dessert.