with blueberry coulis, granola, fresh berries, passion fruit and green Coyo

With pumpkin, edamame, beetroot relish, mango salsa, pickled fennel, cucumber, avocado, toasted seeds, apple, spinach and raspberry vinaigrette, vegan mayo + Tofu 4 + Chicken 5 + Smoked Salmon 6

Poached stone fruits, marscapone cream, nutty granola and passionfruit coulis

Wilted kale, spinach, broccolini, asparagus, green beans, avocado, feta, poached egg and dukkah on multigrain toast + Tofu 5 + Smoked Salmon 6 + Chicken 5

Fried egg, bacon, jalapeño Monterey Jack cheese, wilted kale, green tomatoes, chipotle maple glaze and chips MAKE IT VEGETARIAN by replacing bacon with mushroom or halloumi

Pork kassler, spring onion, fried shallots, pistachio pesto, feta cheese, togarashi on toasted sourdough

Zesty smashed avocado with feta, lemon myrtle dukkah, toasted seeds, pomegranate, and beetroot hummus on grain toast + egg 3 + tofu 4 + smoked salmon 6

Tequila lime curd, berries, marscapone creme, maple syrup and shortbread biscuit crumble with black sesame brittle and popping pearls

Cooked low and slow for 12 hours, thick cut brioche, mushy peas, red wine hollandaise, prosciutto crumbs and parsnip crisps

Loaded fresh mushroom with asparagus, avocado, hummus, feta, poached egg and lemon myrtle dukkah on multigrain toast + bacon 5 + halloumi 5 + smoked salmon 6 + bacon 5 + halloumi 5 + smoked salmon 6

- Roasted and grilled vegetables, basil pesto, feta and rocket - Poached chicken, sliced avocado, spinach, mozzarella and mayonnaise - Slow cooked lamb, caramelised onion, mozzarella, tomato chutney, bechamel sauce and spinach Side of chips w Aioli +4.5

Pickled cauliflower, beets, grilled sweet corn, trio quinoa, tomatoes, fresh herbs, shaved broccoli, avocado, goji berry, inca berry, goats cheese, and citrus dressing + Poached egg 3 + Chicken 5 + Smoked salmon 6 + Lamb 7

Avocado, edamame, buckwheat noodles, seaweed salad, cucumber, carrot, wasabi kewpie mayo, pickled fennel crisps, toasted seeds, crispy kimchi and seared Atlantic salmon

Citrus, mint, coriander, carrots, fried shallots, cashew nuts, togarashi, nam jim dressing and raspberry vinaigrette

Zucchini noodles and spaghetti with pistachio pesto, pine nuts, cherry tomato, fresh chilli and basil + Chicken 5

With a trio of quinoa, citrus, watercress, snow pea tendrils, cherry tomato, wilted broccolini, asparagus, red radish, lemon dressing and orange and lemon sauce

with tomato chutney, lettuce, special burger sauce, and swiss cheese with beer battered steak house chips and aioli + Bacon 3 + Fried egg 3

- Vanilla - Chocolate - Strawberry - Espresso - Salted Caramel - Nutella +Thickshake 2 + Soy 1

PURPLE - Acia, mango, mixed berries, banana, chia, coconut water

GREEN - Mango, kiwi, banana, kale, spinach, coconut water, chia

PINK - Pitaya, banana, raspberry, strawberry, coconut milk, chia